Cedar Farms Mayhaw Jelly is a true Southern classic, made from the tart, ruby-red mayhaw berry grown in the South’s river bottoms and backyards. With its perfectly balanced sweet and tangy flavor, this jelly brings a bright, refreshing taste that’s unlike any other fruit spread.

Delicious on warm biscuits, toast, and cornbread, it also pairs beautifully with cream cheese, pork, chicken, and even as a glaze for ham. Smooth, vibrant, and full of Southern tradition, Cedar Farms Mayhaw Jelly is a pantry staple you’ll reach for again and again.